Pie Crust Cinnamon Rolls

There always seems to be at least a little bit of leftover crust when you make a pie. This recipe puts those leftover scraps to use! These are great for the family to snack on before the pie is served. My mom always makes these when she bakes a pie and we were the lucky recipients of these yummy treats. My Mom doesn’t measure when she bakes, so I followed along to get the measurements.