Side Dishes

Pineapple Cilantro Rice

24

Fresh pineapple adds a refreshing burst of flavor to white rice. The perfect summer side dish.

4
1 C uncooked white rice
1 3/4 C water
1/4 C fresh pineapple juice
2 T butter
1 1/2 C fresh pineapple, cut into chunks
1 lime, juiced
1/4 C freshly chopped cilantro
Salt and pepper to taste
1.Combine water and pineapple juice in saucepan. Bring to a boil, add rice and simmer, covered, 20 minutes. 2.When the rice is cooked, add butter and stir well, to make sure it melts and evenly coats the...
See the full directions on my site
Nutritions

Calories
466

Sodium
39mg
1% DV

Fat
15g
24% DV

Protein
9g
19% DV

Carbs
95g
32% DV

Fiber
4g
19% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV