Pineapple Salsa Quesadilla

May 05, 2013

117

A dessert quesadilla that is perfect anytime of the year! It's easy to make and the kids love it. Make it for breakfast, lunch, brunch or just because.

1 cup chopped fresh pineapple (you can use canned, drain it well)
1/2 cup fresh black berries
1 fresh kiwi, peeled and slice
2 TBLS. agave nectar or honey
4 flour tortillas - 8"
1 large banana sliced
2 TBLS. butter
1/2 cup dulce de leche
whipped cream for garnish (optional)

Prepare the salsa - cut pineapple in a small dice, rinse the blackberries. Place fruit in a small bowl and taste for sweetness before adding the agave or honey. Set aside. Slice the banana in thin rounds....
See the full directions on my site

Nutritions

Calories
124

Sodium
209mg
8% DV

Fat
5g
7% DV

Protein
3g
6% DV

Carbs
16g
5% DV

Fiber
1g
4% DV