Pork Lo Mien

December 06, 2013

Easy pork lo mien. Only require 10 minutes and get the traditional lo mien with pork as serving top.

150g Soft egg noodle
50 g pork chopped (pork belly is the best part)
2 cloves garlic
1 small section ginger
1 small section scallion
1 round red pepper
1 fresh cucumber
1 teaspoon light soy sauce
1 teaspoon dark soy sauce
1 teaspoon salt
1 tablespoon cooking oil
2 teaspoon salt
1 teaspoon sesame oil
1 teaspoon scratch

Chop the pork meat and mix with 1 teaspoon of salt and scratch to marinade for 10 minutes. During the process, cut the cucumber into thin strips. Chop the garlic and slice the ginger. Cut scallions and red...
See the full directions on my site

Nutritions

Calories
104

Sodium
1968mg
82% DV

Fat
6g
9% DV

Protein
5g
11% DV

Carbs
5g
2% DV

Fiber
1g
7% DV