Potato Stuffed Baby Bell Peppers

June 14, 2013

Typically, when thinking about vegetables you wouldn't describe them as "cute." However, baby bell peppers are - and they taste delicious when stuffed with seasoned, cheesy mashed potatoes! This recipe whips up a quick, easy, colorful side dish to complement any meal.

2 packs of baby bell peppers (usually comes with three peppers each)
2 large, cooked potatoes
1/2 cup shredded cheese
1 garlic clove, minced
Seasonings of choice (this recipe used cayenne and ground pepper)

1. Wash and hollow bell peppers. 2. Mash the potatoes and mix in the shredded cheese and seasonings. 3. Stuff the peppers with the potato mixture. 4. Pop the peppers in the oven at 450 degrees for 20...
See the full directions on my site

Nutritions

Calories
630

Sodium
860mg
35% DV

Fat
61g
95% DV

Protein
5g
10% DV

Carbs
7g
2% DV

Fiber
1g
6% DV