Prosciutto Stuffed Chicken Rolls with Chardonnay Sauce

September 21, 2017

Prosciutto Stuffed Chicken Rolls with Chardonnay Sauce is quick, easy, and mouth watering. This chicken dinner cooks in under 30 minutes so it’s perfect for a busy weeknight meal.

The Mushrooms (optional)
1 tablespoon of butter
4 Cremini mushrooms sliced
The Chicken
2 inch skinless boneless chicken breasts flattened to 1/4thickness
2 sprigs of fresh thyme
2 tablespoons Dijon Mustard
4-6 slices of prosciutto
2 tablespoons butter melted
1/2 teaspoon of salt
1/2 teaspoon of pepper
1 cup chicken stock
1/2 cup white wine
2 tablespoons all-purpose flour
1/4 cup of water
2 tablespoons minced fresh parsley

Preheat the oven to 425 Melt 1 tablespoon of butter in a cast iron skillet or another pan that's both oven and stove top safe. Add the mushroom and cook until they caramelize, approx 5-7 minutes. Once the...
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Nutritions

Calories
578

Sodium
1580mg
65% DV

Fat
44g
68% DV

Protein
15g
30% DV

Carbs
18g
6% DV

Fiber
5g
20% DV