Quick 'n Easy Taco Soup

January 02, 2015

This delicious soup throws together in 15 minutes to make a perfect weeknight dinner.

15 oz tomato sauce
15 oz diced tomatoes
1 cup cooked and taco-seasoned ground beef
1/2 cup cooked rice
15 oz corn
15 oz black beans
1/4 cup taco seasoning
1/2 cup water

Drain and rinse corn and black beans. Pour all ingredients into a pot and allow to simmer for 15-20 minutes. Serve warm with cheese, sour cream, and crushed tortilla chips.
See the full directions on my site

Nutritions

Calories
1129

Sodium
471mg
19% DV

Fat
55g
85% DV

Protein
24g
48% DV

Carbs
49g
16% DV

Fiber
13g
53% DV