Ranch Roast

May 28, 2013

I made this recipe up when I didn't have the ingredients for my original recipe and it turned out great! The mix of beef, beer and Ranch dressing mix was mouth watering.

1 Beef roast
8 Cloves of Garlic
1 Tablespoon olive oil
1 Tablespoon flour
1 envelop Hidden Valley Ranch Dressing
1 bottle of beer – you could use beef broth or water if you don’t want to use beer
1 Green pepper
1 bay leaf
½ Onion quartered
Several rings of banana peppers thrown on top

Rinse and pat dry the roast and flour. Make small slices in roast and stuff a clove of garlic in each one. Put tablespoon of olive oil in Dutch oven and heat. Sear roast on all sides. While roast is searing...
See the full directions on my site

Nutritions

Calories
79

Sodium
250mg
10% DV

Fat
3g
5% DV

Protein
2g
4% DV

Carbs
10g
3% DV

Fiber
1g
5% DV