Main Dishes

Raspberry Vinaigrette Marinated Salmon

283

What could be easier than a ONE ingredient marinade? Pretty much nothing! In this recipe, raspberry vinaigrette gives salmon a delicious sweet, tangy flavor and is super quick to prepare and cook.

4
4 Salmon filets
Half bottle of raspberry vinaigrette
Lemon pepper
Cayenne pepper
Brown sugar (optional)
Ritz crackers (optional)
1. Preheat oven to 450 degrees. 2. Place salmon filets on a plate. Sprinkle equal parts lemon pepper, cayenne pepper, and brown sugar over the filets to create a rub. 3. Place filets into a Ziploc bag and...
See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
Magali Mutombo

Red fufu with lamb chops and sautéed spinach is an unexpected recipe that is surprisingly delightful. I like my lamb chops well done. When it comes to searing meat, I keep it simple by seasoning with salt and pepper. The sauce is the ingredient that brings everything together.

For the spinach: :
A bunch of spinach 1
1 glove of garlic
A pinch of salt
A dash of olive oil
3

For the fufu:

In a pan, put some food colorant with the water on medium high heat.

Make a porridge by adding a little bit of semolina flour to the cold water while stirring from time to...
See the full directions on my site

Nutritions

Calories
11

Sodium
2mg
0% DV

Fat
0.02g
0% DV

Protein
0.5g
1% DV

Carbs
2g
0% DV

Fiber
0.3g
1% DV