Raw Vegan Sushi Plate

70

This is a raw vegan version of “nigiri sushi. Make everything with fruits as they are so colorful.

2 ounces banana
2 ounces apple
2 ounces pear
2 ounces cucumber
2 ounces papaya
2 ounces kiwi
Cut each fruit into rectangular slices about 1-inch in width and ½-inch thick. Stack up the fruit slices with harder fruits at the bottom and softer fruits on the top. Put cucumber on banana. Put papaya on apple. Put kiwi on pear. You can grate some celery and use it as “wasabi.”
Nutritions

Calories
161

Sodium
81mg
3% DV

Fat
1g
1% DV

Protein
3g
6% DV

Carbs
37g
12% DV

Fiber
6g
24% DV

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Our mom has been making this 3 Ingredient M&M Fudge for as long as I can remember. It was at every holiday party, super bowl party, and often made during the summer because it doesn’t heat up your kitchen like baking usually does. Do you ever have those days where all you need is just ...

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