Breads

Red Velvet Chocolate Chip Pancakes

78

Rich and decadent red velvet pancakes are studded with mini chocolate chips. A quick breakfast treat, (made from Bisquick!) for your loved one on Valentine’s Day!

4
Red Velvet Pancakes
2 c. Bisquick mix, gluten free
2 T. cocoa powder
1 ½ c. milk, almondmilk or buttermilk
2 T. butter, melted
2 T. coconut oil, melted
2 eggs
2 T. sugar
1 t. vanilla
1 – 0.3 oz red food coloring bottle
¾ c. mini chocolate chips
Cream Cheese Glaze
4 T. cream cheese, softened
4 T. butter
2 c. powdered sugar
3 T. milk
For the Red Velvet Chocolate Chip Pancakes: In a large bowl, sift together Bisquick mix and cocoa powder. Add in milk, butter, coconut oil, eggs, sugar and vanilla. With a handheld mixer set on low-medium,...
See the full directions on my site
Nutritions

Calories
1206

Sodium
217mg
9% DV

Fat
51g
79% DV

Protein
15g
31% DV

Carbs
175g
59% DV

Fiber
6g
25% DV

Homemade Multigrain Bread

1

The combination of all-purpose flour and whole wheat flour make for a soft, delicious multigrain bread perfect for sandwiches. Once you start making your own bread at home, you may never go to the grocery store bread aisle again. This is a delicious sandwich bread that the whole family will enjoy. Soft like white bread, but with the added benefits of whole wheat flour. Allow your baked loaves to cool before slicing. You can store the extra loaf tightly wrapped in the refrigerator for up to a week, or in the freezer for up to 2 months.

2 cups milk
1 cup old fashioned oats
2/3 cup brown sugar
5 tablespoons butter
2 teaspoons salt
2 tablespoons active dry yeast
2 eggs
1/2 cup wheat germ
3 cups whole wheat flour
3 cups all purpose flour
extra butter
1 tablespoons oats
20
  • Heat milk in microwave until just boiling. Pour into free standing mixer bowl (or into large bowl to mix and knead by hand).

Nutritions

Calories
242

Sodium
255mg
10% DV

Fat
4g
7% DV

Protein
8g
16% DV

Carbs
43g
14% DV

Fiber
4g
18% DV

Learn how to make Baked Potatoes in the oven with all of the best tips and tricks! Customize this classic easy side dish with any of your favorite toppings — butter, sour cream, cheese, chives or bacon — anything goes. The foolproof baked potatoes have a crispy outside and a fluffy inside, making them a perfect companion for almost any entrée.

4 russet potatoes
1/4 c olive oil ( or melted butter )
1 T coarse kosher salt
4
  1. Preheat the oven to 375 degrees F. Line a rimmed baking sheet with foil.
  2. Scrub the potatoes clean; dry them with a towel. Use a fork to poke holes all over each potato.
  3. Place the...
    See the full directions on my site
Nutritions

Calories
47

Sodium
26mg
1% DV

Fat
2g
4% DV

Protein
0.6g
1% DV

Carbs
5g
1% DV

Fiber
0.3g
1% DV

Roasted Red Peppers

1
AD Kitchen

Roasted Red Peppers are one of our favorite salad ingredients or even a side dish.

5 Red Peppers
3
  • Preheat the oven to 360°F (180°C).
  • In a large baking dish line a parchment paper. Set aside.
  • Wash red peppers and add them to the baking dish.
  • Makes sure that red peppers...
    See the full directions on my site
Nutritions

Calories
77

Sodium
10mg
0% DV

Fat
0.25g
0% DV

Protein
2g
5% DV

Carbs
15g
5% DV

Fiber
5g
20% DV

Baked Mac And Cheese

1

This baked Mac and cheese recipe is super easy to make, a classic version with simple and pantry friendly ingredients with crunchy Panko breadcrumbs layer makes it truly delicious.

3

Please Check:- https://www.nithisclickncook.com/baked-mac-and-cheese/


See the full directions on my site

Buffalo Chicken

1

This buffalo chicken wings recipe is truly delicious fried chicken coated with panko breadcrumbs, deep-fried to a golden brown, and tossed with homemade buffalo sauce easy and crowd-pleasing recipe!

3

Please Check:- https://www.nithisclickncook.com/buffalo-chicken/


See the full directions on my site
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