Side Dishes

RICH AND CREAMY MASHED POTATOES

860

Three key ingredients make up these rich and creamy mashed potatoes. You’ll never make mashed potatoes another way again.

10
5 pounds Russet potatoes, washed and peeled, cut in chunks (about 7 large potatoes)
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4 ounces cream cheese
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1 stick salted butter
½ cup heavy whipping cream
1½ teaspoons salt
Place the cut potatoes in a large pot and fill the pot with water, leaving about 2 inches at the top of the pan. Place the pan on the stovetop on medium-high heat. Allow the water to come to a boil, then...
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Nutritions

Calories
421

Sodium
569mg
23% DV

Fat
24g
38% DV

Protein
5g
11% DV

Carbs
41g
14% DV

Fiber
2g
10% DV