Roasted Fruit and Vegetable

February 08, 2014

144

1 apple cut into large chunks
¼ onion cut into 1 inch petals
1 tomato cut into chunks
1 tablespoon apple cider vinegar
1 tablespoon lemon juice
½ teaspoon crushed mint leaves
½ teaspoon crushed cilantro leaves
Pinch of allspice
Stevia to taste

Marinate fruit and vegetables in lemon juice and vinegar with stevia and spices in the refrigerator for 20 minutes or more. Soak wooden skewers in water for five minutes. Layer chopped apple, onion petals, and tomato alternately on to skewers. Place on grill for 5-8 minutes or until desired level of doneness.

Nutritions

Calories
172

Sodium
136mg
5% DV

Fat
4g
7% DV

Protein
2g
4% DV

Carbs
24g
8% DV

Fiber
2g
9% DV