Side Dishes
November 03, 2014
Calories
259
Sodium
16mg
0% DV
Fat
14g
22% DV
Protein
5g
11% DV
Carbs
27g
9% DV
Fiber
4g
19% DV
Roasted Potatoes with Fresh Sage, Mushrooms and Toasted Pecans
6
A great side dish for any meal!
4
1 lb Fingerling Potatoes
3 TBSP Butter
1 Small Leek, sliced into rounds
3 TBSP Fresh Sage, finely chopped
4 Large White Mushrooms, roughly chopped
Salt
Lemon Pepper
1/3 Cup Chopped Pecans
3 TBSP Butter
1 Small Leek, sliced into rounds
3 TBSP Fresh Sage, finely chopped
4 Large White Mushrooms, roughly chopped
Salt
Lemon Pepper
1/3 Cup Chopped Pecans
Wash potatoes and slice length-wise into halves.
Heat butter in a medium pan and toss in leeks, 2 TBSP of the chopped sage and mushrooms. Let them soften slightly before adding potatoes. Toss to coat and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
259
Sodium
16mg
0% DV
Fat
14g
22% DV
Protein
5g
11% DV
Carbs
27g
9% DV
Fiber
4g
19% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
6g
31%
Polysaturated Fat
1g
9%
Monosaturated Fat
6g
41%
Cholesterol
25mg
8%
Sodium
16mg
0%
Potassium
791mg
22%
Protein
5g
11%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
19%
Sugar
3g
6%
Vitamin A
734IU
14%
Vitamin B6
0.51mg
25%
Vitamin C
27mg
45%
Calcium
62mg
6%
Iron
2mg
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
