Roasted Spiced Walnuts

January 19, 2016

100% vegan and gluten free, these Roasted Spiced Walnuts are one of the easiest, tastiest, and most versatile things you can make at home.

3 cups raw walnut halves
2 tablespoons Canola oil
1/4 teaspoon ground Coriander
1/2 teaspoon ground cumin
1 1/2 teaspoons smoked paprika
1/2 teaspoon red chili flakes
1 tablespoon fresh thyme, minced (or 1 teaspoon dried thyme)
1 teaspoon fresh rosemary, minced (or 1/4 teaspoon dried rosemary, chopped)

Preheat oven to 350°F. Place walnuts in a large mixing bowl and toss with canola oil. Add all spices in the bowl and toss well. Lay the spiced walnut on a baking sheet in a single layer. Bake for 15-20...
See the full directions on my site

Nutritions

Calories
469

Sodium
165mg
6% DV

Fat
26g
40% DV

Protein
47g
94% DV

Carbs
3g
1% DV

Fiber
2g
10% DV