Breads

French Bread Cinnamon Rolls

1042

Tender, light, and slightly chewy, these cinnamon rolls will completely win you over.

Dough:
2 pkgs. dry yeast
½ cup warm water
2 cups hot water
3 tablespoons sugar
1 tablespoon salt
5 tablespoons vegetable oil
6 cups flour
Filling:
1 stick butter ( softened )
? cup brown sugar
? cup sugar
3 teaspoons cinnamon
Butter Cream Frosting:
1 stick butter ( softened )
5 cups powdered sugar
1 teaspoon vanilla
pinch of salt
4-5 tablespoons half-n-half ( more or less to reach desired consistency )
24
Dissolve yeast in ½ cup warm water. Let stand 10 minutes. In a large bowl or the bowl of a stand mixer fitted with the dough hook, combine the 2 cups hot water, sugar, salt, oil and half of the flour; beat ...
See the full directions on my site
Nutritions

Calories
380

Sodium
299mg
12% DV

Fat
18g
28% DV

Protein
3g
7% DV

Carbs
51g
17% DV

Fiber
1g
7% DV
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Check out this delicious recipe!


See the full directions on my site
Blueberry Streusel Coffee Cake – An EASY, no-mixer cake studded with juicy blueberries and topped with big buttery streusel nuggets that are just SO GOOD!! Not overly sweet and PERFECT with a cup of coffee for breakfast, brunch, or a snack!! How To Make The Blueberry Streusel Coffee Cake I use an easy, no mixer …

This delicious and crispy Cauliflower Crust Pizza has a delightful Italian flavor. Made with pizza sauce, baby artichokes and roasted red pepper by Flora Fine Foods, and topped with a cheesy layer of mozzarella, aromatic Dominican oregano, and fresh watercress and cilantro leaves, all dressed in a lemony vinaigrette for a fresh, herby taste. Add a sprinkle of Aleppo pepper for a final touch.

2 Frozen cauliflower pizza crusts
1/2 jar baby artichokes ( drained and halved )
1 cup Mozzarella cheese ( shredded )
8

Check out this delicious recipe!


See the full directions on my site
Nutritions

Calories
105

Sodium
212mg
8% DV

Fat
5g
9% DV

Protein
7g
15% DV

Carbs
4g
1% DV

Fiber
2g
8% DV
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