Seafood Pot Pie

March 30, 2016

Don\\\'t buy frozen pot pies, make this delicious seafood pot pie fresh in less than 30 minutes!

1 (8 ounce) package frozen cooked shrimp (small)
1 (10 ounce) bag frozen mixed vegetables
1 (10.5 ounce) can cream of shrimp condensed soup
? cup milk
1 (8 ounce) package imitation crab, roughly chopped
¼ cup cooked bacon pieces
1 and ¼ cup shredded monterey jack cheese, divided
¼ teaspoon pepper
¼ teaspoon salt
1 box prepared pie crust (2 crusts)

http://www.dizzybusyandhungry.com/seafood-pot-pie/
See the full directions on my site

Nutritions

Calories
404

Sodium
1098mg
45% DV

Fat
25g
39% DV

Protein
16g
33% DV

Carbs
20g
6% DV

Fiber
2g
8% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 15g 77%

Polysaturated Fat 1g 10%

Monosaturated Fat 8g 53%

Cholesterol 127mg 42%

Sodium 1098mg 45%

Potassium 238mg 6%

Protein 16g 33%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 8%

Sugar 8g 16%

Vitamin A 1280IU 25%

Vitamin B6 0.42000000000000004mg 21%

Vitamin C 7mg 12%

Calcium 265mg 26%

Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.