Simple Chicken Enchiladas

July 11, 2014

These chicken enchiladas whip up in a snap and will be gone in the blink of an eye!

2 tablespoon salted butter
3/4 cup green onions, sliced
2 teaspoon garlic, minced
2 small cans green chilies
2 cans cream of chicken soup
1 cup sour cream
1 teaspoon chili powder
4 cups chicken, cooked and shredded
2 cups cheese
1 lime, and additional for serving
1/2 cup milk
white corn tortillas

Combine the butter, green onions, and garlic in a medium sized sauté pan. Cook for one to two minutes or until the onions are soft. Stir in the chilies, cream soups, sour cream, and chili powder. Simmer on...
See the full directions on my site

Nutritions

Calories
614

Sodium
1196mg
49% DV

Fat
45g
70% DV

Protein
29g
58% DV

Carbs
9g
3% DV

Fiber
3g
13% DV