Main Dishes

Simple Ham & Cheese Omelet Cooked in Basil Butter

9

A hearty and delicious ham and cheese omelet cooked in homemade basil butter

4
2 pastured eggs
1 slice of ham, chopped (I like Applegate brand)
handful of organic shredded cheese
2 tablespoons yellow onion, diced small
1-2 tablespoons basil butter
2 tablespoons regular butter
unrefined salt and pepper to taste
avocado and organic sour cream, optional (but totally recommended)
In a large pan, over medium heat, add basil butter and 1 tablespoon regular butter to pan. With a spatula, mix butters together so it is evenly spread out on the pan. In a separate bowl, whisk together 2...
See the full directions on my site
Nutritions

Calories
145

Sodium
292mg
12% DV

Fat
10g
16% DV

Protein
4g
9% DV

Carbs
7g
2% DV

Fiber
3g
13% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
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  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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