Breads

Siopao Asado

Jen Voegeli
April 26, 2016
88
Ingredients:

Dough:
5 Cups bread flour
1/2 Cup Sugar
2 Cups warm water
2 1/2 tbsp. sugar (for the mixture)
1 pouch yeast ( I used red star brand)
1 1/4 tbsp Baking powder
6 tbsp. shortening


Asado Filling:
2 Cups pork. chopped into small pieces
3 tbsp. shortening
1/8 cup garlic, minced
1/2 cup onion, minced
2 tbsp. cornstarch, dissolved in 3 tbsp of water
4 tbsp. soy sauce
4 tbsp. sugar
3 tbsp. oyster sauce
1 tbsp. hoisin sauce
1/4 tsp. pepper
3 pcs. hard boiled egg, peeled and quartered crosswise

Siopao Sauce:
2 Cups water
1/4 cup onions, minced
1/8 cup garlic, minced
5 tbsp. sugar
1 tbsp. cornstarch, dissolved in 1 tbsp water
3 tbsp. soy sauce
3 tbsp. hoisin sauce
1 tsp. salt
1/4 tsp. pepper
2 tsp vegetable oil
Directions: For the Dough: In a bowl, mix yeast and sugar in warm water. Leave the mixture for 10-15 minutes. Bubbles should have formed on top by then. In another bow, mix the flour, baking powder,...
See the full directions on my site
Nutritions

Calories
5891

Sodium
14224mg
592% DV

Fat
167g
257% DV

Protein
146g
292% DV

Carbs
954g
324% DV

Fiber
62g
248% DV

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