Main Dishes

Slow Cooker Chicken Tikka Masala Recipe

87

Browning the chicken in a pan first, along with the onion and spices develops a deeper flavor and richer sauce for this chicken tikka masala which was made in a slow cooker. This is also a clean eating recipe.

6
2 tbsp olive oil
6 chicken thighs boneless, skinless, cut into 1" pieces?
1 yellow onion diced
2 tsp garlic minced
2 tsp coarse salt
1 1/2 tbsp garam masala
1/2 tsp paprika
3 tbsp tomato paste
28 ounces canned diced tomatoes
15 ounces coconut milk
cilantro to garnish
Heat the oil in a saute pan. Add the chicken and cook until it is golden brown on all sides. Add the chicken to the slow cooker and put the pan back on the heat. Add the onion to the pan and saute for 2-3...
See the full directions on my site
Nutritions

Calories
232

Sodium
31mg
1% DV

Fat
21g
32% DV

Protein
2g
5% DV

Carbs
8g
2% DV

Fiber
2g
9% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV