CasserolesApril 22, 2013
Calories
338
Sodium
696mg
29% DV
Fat
20g
31% DV
Protein
17g
34% DV
Carbs
21g
7% DV
Fiber
3g
15% DV
Slow cooker chicken enchilada casserole
119
This recipe for slow cooker chicken enchilada casserole is a one pot meal (yay!). To make this recipe, I cook the chicken with a big can of red enchilada sauce, all day in my slow cooker. Then when I get home, I shred the chicken, stir in some corn tortillas strips, add some cheese and olives, stir, add a little more cheese and olives on top, cook for one more hour, and wow! Easy enchiladas and I don’t have the huge mess all over my kitchen from frying tortillas, and rolling the enchiladas.
7
2 Chicken Breasts
1 (28 ounce) can Red Enchilada Sauce ( I use El Pato Brand )
Add these ingredients at the end
10 corn tortillas ( I used an entire 11.7 ounce bag )
3 cups grated cheddar cheese ( divided )
1 (3.8 ounce) can black olives ( divided )
1 (28 ounce) can Red Enchilada Sauce ( I use El Pato Brand )
Add these ingredients at the end
10 corn tortillas ( I used an entire 11.7 ounce bag )
3 cups grated cheddar cheese ( divided )
1 (3.8 ounce) can black olives ( divided )
Put the chicken breasts and the enchilada sauce in your slow cooker.
Cook on low for 8 hours.
Shred the chicken with 2 forks right in the slow cooker.
Cut the tortillas in to strips, add to chicken and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
338
Sodium
696mg
29% DV
Fat
20g
31% DV
Protein
17g
34% DV
Carbs
21g
7% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g62%
Polysaturated Fat1g9%
Monosaturated Fat6g41%
Cholesterol60mg20%
Sodium696mg29%
Potassium131mg3%
Protein17g34%
% DAILY VALUE*
Total Carbohydrate
Fiber3g15%
Sugar2g5%
Vitamin A805IU16%
Vitamin B60.43mg21%
Vitamin C1mg2%
Calcium449mg44%
Iron1mg7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.