Slow Cooker Ham and Potato Soup from Holiday Leftovers

December 31, 2016

Slow Cooker Ham and Potato Soup is a quick, easy and yummy recipe way to use up those holiday leftovers! Reinvent the remaining, uneaten food into a comforting soup to warm you up on a chilly, winter night.

1 large, yellow onion, chopped
3 cloves garlic, minced or pressed
1 - 2 lbs. of leftover holiday ham, chopped
Approximately 4 cups leftover holiday potatoes (scalloped, mashed, etc.)
1 cup leftover roasted butternut squash, chopped
2 tsp. Herbs de Provence
1-2 bay leaves
Fresh ground pepper, to taste
4 cups reduced-sodium chicken broth
8 oz. frozen sweet garden peas
1 cup nonfat plain greek yogurt

Spray the bowl of a slow cooker with nonstick cooking spray. Add onions and garlic to the bottom of the bowl. Top with chopped ham, potatoes and butternut squash. Add herbs de provence, bay leaves and...
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Nutritions

Calories
405

Sodium
1177mg
49% DV

Fat
27g
42% DV

Protein
6g
13% DV

Carbs
32g
10% DV

Fiber
4g
17% DV