Spanish Potato Stew (Patatas a la Riojana)

September 26, 2017

This Spanish Potato Stew is hearty, easy to make and perfect for these cold autumn evenings. And it’s delicious the next day too.

30 g of sliced chorizo sausage
7-8 medium potatoes, cut into cubes
1 onion
2 cloves of garlic
2 bay leaves
1 teaspoon of smoked paprika
1 teaspoon of tomato paste
1 teaspoon of pepper paste
salt and pepper to taste

In a soup pot, add the sliced chorizo sausage, the chopped onion, and garlic and saute without oil on medium heat. The oil is not necessary because of all the fat in the sausage. If you need to, you can add...
See the full directions on my site

Nutritions

Calories
92

Sodium
48mg
2% DV

Fat
0.7100000000000003g
1% DV

Protein
2g
5% DV

Carbs
20g
6% DV

Fiber
3g
13% DV