DipJuly 11, 2014
Calories
279
Sodium
1763mg
73% DV
Fat
27g
42% DV
Protein
1g
2% DV
Carbs
9g
3% DV
Fiber
2g
9% DV
Spicy Moroccan Olive Dip
68
This Moroccan Olive Dip is a great appetizer for any occasion especially if you love olives.
4
1 Cup of Pitted Green Olives
1 Cup of Pitted Kalamata Olives
5 Leaves of Cilantro
1/2 Tea Spoon of Harissa Spice Mix or Harissa Paste (you can use more if you like it spicy)
1 Table Spoon of Extra Virgin Olive Oil
1 Cup of Pitted Kalamata Olives
5 Leaves of Cilantro
1/2 Tea Spoon of Harissa Spice Mix or Harissa Paste (you can use more if you like it spicy)
1 Table Spoon of Extra Virgin Olive Oil
Add all ingredients to a food processor
Pulse a couple of times, just until the cilantro is chopped
Et Voila, a Delicious Moroccan Olive Dip ready in minutes
Serve with crackers, pita bread, or...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
279
Sodium
1763mg
73% DV
Fat
27g
42% DV
Protein
1g
2% DV
Carbs
9g
3% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g22%
Polysaturated Fat1g8%
Monosaturated Fat21g136%
Cholesterol1mg0%
Sodium1763mg73%
Potassium25mg0%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar0.5g1%
Vitamin A234IU4%
Vitamin B60.6500000000000001mg32%
Vitamin C1mg2%
Calcium30mg3%
Iron0.9000000000000001mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.