Main Dishes

Spicy Penne all’Arrabbiata

15

What could be more satisfying than a plate of Spicy Penne all\\\'Arrabbiata ? Are you willing to take the heat?

2
2 tablespoons olive oil
2 cloves garlic, minced
1-2 hot chili peppers (peperoncini), thinly sliced ( or dried red chili powder-to taste)
14 oz whole, peeled and canned tomatoes,diced (or 8 roma tomatoes -about 2 cups or 1 pound)
salt and pepper to taste
7 oz penne (2 cups)
2 tablespoons fresh parsley, minced
2 tablespoons pecorino romano cheese, freshly grated
In a large saucepan, heat the olive oil over medium-high heat. Add the garlic and sauté for 1 minute or until fragrant (do not brown). Add the peperoncini and sauté for another minute. Add the tomatoes and...
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Nutritions

Calories
8025

Sodium
1810mg
75% DV

Fat
225g
346% DV

Protein
288g
577% DV

Carbs
1273g
433% DV

Fiber
33g
134% DV