Main DishesOctober 30, 2017
Calories
23
Sodium
375mg
15% DV
Fat
0.29000000000000004g
0% DV
Protein
0.4g
0% DV
Carbs
4g
1% DV
Fiber
0.30000000000000004g
1% DV
Stovetop 3-Ingredient Asian Ribs
239
Quick and easy Asian ribs with only 3 ingredients pan grilled on the stove top. This is a great meat option for a busy workday dinner.
4
1 pound flanken (cross-cut) ribs (about 4 pieces)
2 tablespoons oyster sauce ( I use Lee Kum Kee )
2 tablespoons hoisin sauce ( I use Lee Kum Kee )
Chopped green onions or white sesame seeds for garnishing ( optional )
2 tablespoons oyster sauce ( I use Lee Kum Kee )
2 tablespoons hoisin sauce ( I use Lee Kum Kee )
Chopped green onions or white sesame seeds for garnishing ( optional )
Rinse ribs in cold water and pat dry with a paper towel. Place in a large Ziploc bag or a large shallow container. Add oyster sauce and hoisin sauce. Seal and shake until the sauce is evenly spread on the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
23
Sodium
375mg
15% DV
Fat
0.29000000000000004g
0% DV
Protein
0.4g
0% DV
Carbs
4g
1% DV
Fiber
0.30000000000000004g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.05g0%
Polysaturated Fat0.15000000000000002g0%
Monosaturated Fat0.09g0%
Cholesterol0.32999999999999996mg0%
Sodium375mg15%
Potassium15mg0%
Protein0.4g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.30000000000000004g1%
Sugar2g4%
Vitamin A0.0IU0%
Vitamin B60.0mg0%
Vitamin C0.2mg0%
Calcium6mg0%
Iron0.1mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.