Desserts

Strawberry Pretzel Fluff

212

This salty, sweet, creamy, and crunchy Strawberry Pretzel Fluff is sure to be a hit at all of your summer parties! It’s an easy 10-minute dessert salad that disappears FAST at any potluck, picnic, cookout, or other festive gathering!

10
1 ½ cups sliced strawberries
1 cup coarsely broken pretzels
1 pkg. (3.4 oz) vanilla instant pudding mix (JUST the dry mix)
1 cup mini-marshmallows
½ cup (2.25 ounces) chopped Lightly Salted Blue Diamond Almonds
1 (8 ounce) container whipped topping (I used Cool Whip Free), thawed
Mix first 5 ingredients (strawberries through almonds) in large bowl until well blended. Gently fold in whipped topping. Refrigerate 1 hour.
See the full directions on my site
Nutritions

Calories
268

Sodium
616mg
25% DV

Fat
18g
27% DV

Protein
2g
5% DV

Carbs
22g
7% DV

Fiber
1g
7% DV

Mezcal Negroni

873

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV