Strawberry Risotto

April 13, 2013

A savory risotto dish with fresh strawberries

1 tbsp. light butter
1/4 cup minced shallots
1 garlic clove, minced
1/2 cup white wine
1 cup arborio rice
3 to 4 cups low sodium vegetable or chicken broth
1 cup strawberries, thinly sliced
2 tbsp. nutritional yeast or grated parmesan cheese
1 tbsp. balsamic glaze

Heat a medium saucepan over medium heat. Melt butter then saute shallots and garlic until translucent. In another saucepan, bring broth to a simmer. Adjust the heat so the broth continues to simmer...
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Nutritions

Calories
345

Sodium
41mg
1% DV

Fat
6g
9% DV

Protein
7g
15% DV

Carbs
60g
20% DV

Fiber
5g
20% DV