Appetizers

Stuffed Tomatoes Appetizer

5

Tomatoes stuffed with egg & feta cheese salad.

2
4-5 ripe tomatoes, the insides scooped
5 hard boilde eggs
200g/7oz feta cheese
100g/3.5oz light mayo
a bunch of fresh parsley, chopped
1tbsp lemon juice
salt and pepper
1.In a bowl, combine the ingredients for the tomatoes's filling. 2.Mash the mixture to a thick consistency. 3.Stuff the tomatoes and cover with their lids. 4.Serve chilled!
See the full directions on my site
Nutritions

Calories
153

Sodium
1329mg
55% DV

Fat
1g
1% DV

Protein
6g
12% DV

Carbs
35g
11% DV

Fiber
6g
27% DV

Skip store-bought cans, because you can't beat the sweet, savory and smoky taste of homemade baked beans with bacon and molasses. The old-fashioned beans cook slowly in the oven for hours, developing a rich, thick sauce. Baked beans from scratch are the perfect side dish for your next cookout or potluck, and a simple lunch or dinner entrée when paired with cornbread or Boston brown bread!

1 lb. dried navy or Great Northern beans
1/2 lb. bacon
1 medium onion
1/2 c ketchup
3/4 c molasses
2 T apple cider vinegar
2 t dry mustard
2 c chicken broth
kosher salt and black pepper
8
  • Place beans in a large bowl or pot. Cover with water by 2 inches. Cover and let stand overnight. Drain and rinse the beans.
  • Place the beans in a large pot and cover with fresh water (about 1...
    See the full directions on my site
Nutritions

Calories
461

Sodium
983mg
40% DV

Fat
12g
19% DV

Protein
13g
26% DV

Carbs
73g
24% DV

Fiber
8g
34% DV