Sushi Cones & Pecan Dip

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Delicious vegan sushi cones with a simple pecan dip to dip them in. A recipe for a simple lunch or a snack for any time.

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Cauliflower
Daikon
Cabbage
Sprouts
Yellow Peppers
Avocado
Cucumber
Mango
Seaweed

Pecan Dip:
1 Cup of Pecans
1 1/2 Tablespoons of Mustard
1/2 Tablespoon of Liquid Sweetener
1/2 Cup of Apple Juice
3/4 Tablespoons of Chilli Powder
1/4 Teaspoon of Salt
1. Put pecans in food processor and blend until smooth. 2. Add the other dip ingredients and process until creamy. 3. Put cauliflower in food processor as well and blend. 4. Cut the avocado, cucumber,...
See the full directions on my site
Nutritions

Calories
218

Sodium
218mg
9% DV

Fat
16g
24% DV

Protein
3g
6% DV

Carbs
9g
3% DV

Fiber
3g
13% DV