Main Dishes

Sweet Chili Shrimp Sheet Pan Supper

62

This 3-Ingredient Sweet Chili Shrimp Sheet Pan Supper could not be any easier! Just stir, cover, and bake. No thawing required!!

4
1 pound First Street frozen, uncooked shrimp, peeled and deveined, 41/50 size
1 pound First Street frozen California Blend Vegetables, (broccoli, cauliflower, and carrots)
1/2 bottle First Street Sweet Chili Sauce
1 bag First Street Frozen Vegetable Fried Rice, (optional)
Preheat oven to 400 degrees F. Line a baking sheet with aluminum foil. While oven preheats, stir together shrimp, vegetables, and enough sauce to coat the ingredients. Spread shrimp and veggies on the...
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Nutritions

Calories
54

Sodium
222mg
9% DV

Fat
3g
4% DV

Protein
1g
2% DV

Carbs
4g
1% DV

Fiber
0.7g
2% DV