Main Dishes

Taco Biscuit Cups

144

This fast, family-friendly meal comes together in just minutes thanks to canned biscuit dough and left-over taco meat!

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8-count can of jumbo refrigerated buttermilk biscuits
Cooked taco meat (ground beef browned and mixed with taco seasoning, according to package directions). I use about ½ lb. of meat, but you can get away with more or less depending on what you have on hand.
Taco sauce, or your favorite salsa (approximately ¼-1/2 cup)
Shredded cheddar cheese (approximately ¾ cup)
Preheat oven to 375 degrees F. Spray 8 cups of a standard-size muffin tin with non-stick cooking spray. Flatten biscuits with your fingers (or roll out) so that they become larger and thinner. Press into...
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Nutritions

Calories
455

Sodium
1327mg
55% DV

Fat
0.83g
1% DV

Protein
7g
14% DV

Carbs
106g
36% DV

Fiber
3g
14% DV

CLASSIC BANANA BREAD RECIPE

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There are some recipes that you will never get tired of, one such evergreen one is this My favourite Banana Bread. That golden-brown crust with a wonderful moist texture and sweet flavour always brings me back to thinking of baking the next batch of Banana bread Recipe.

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Please Check:- https://nithisclickncook.com/classic-banana-bread-recipe/


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