Taco Pasta Bake

March 20, 2013

250

Want Mexican but don't feel like going out? Stay home and make this super easy, delicious Taco Pasta Bake!

1 Bag Whole Wheat Noodles (Or You Can Use Regular Egg Noodles If You Wish)
1 Pound Ground Beef
1/2 Cup Water
1 Packet Taco Seasoning
1 Tablespoon Chili Seasoning
1/2 Tablespoon Garlic Powder
1 can (15 Ounces) Tomato Sauce
1/2 Can Corn (I Used Corn With Diced Yellow and Red Peppers – Delicious!)
2 Cups Shredded Cheese Of Your Choice (I Used Cheddar/Pepper Jack Mix)

Put your noodles on to cook. While those are cooking, brown the ground beef. Drain after it is no longer pink. Put back in the pan over the heat. Add the taco seasoning, chili seasoning, garlic powder,...
See the full directions on my site

Nutritions

Calories
337

Sodium
269mg
11% DV

Fat
18g
28% DV

Protein
22g
44% DV

Carbs
15g
5% DV

Fiber
3g
12% DV