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3078

Tiramisu Crêpe

Photo by Viana Boenzli
Crepe Batter:
3 large eggs
2 c milk
2 Tbsp sugar
1 c flour
3 Tbsp unsalted butter, melted
1 tsp vanilla extract
Pinch salt
Filling:
6 oz mascarpone cheese
2 Tbsp fresh brewed espresso
1 Tbsp cocoa powder
1 Tbsp sugar
sprinkle of rum (optional)
whipped cream (optional)
Nutritions

Calories
2674

Sodium
714mg
29% DV

Fat
137g
211% DV

Protein
81g
163% DV

Carbs
281g
95% DV

Fiber
22g
90% DV
Baked Ambrosia

Slice and bake Salted Chocolate Chunk Espresso Cookies are sweet and salty with the perfect crunch – made with dark chocolate, brown sugar, and vanilla bean for the ultimate flavor.

2 1/4 sticks salted butter ( cut into cubes )
1/2 cup sugar
1/4 cup dark brown sugar
1 tsp vanilla bean paste
1 tsp espresso powder
2 1/4 cups flour
6 oz dark chocolate ( chopped )
1 egg ( beaten for eggwash )
1 cup demerara sugar ( for rolling )
flaked sea salt
24
  1. In the bowl of a stand mixer fitted with the paddle attachment, beat butter, sugars, vanilla bean paste, and espresso powder on medium-high speed until light and fluffy, about 3-5 minutes.
  2. Use ...
    See the full directions on my site
Nutritions

Calories
273

Sodium
166mg
6% DV

Fat
18g
29% DV

Protein
2g
4% DV

Carbs
20g
7% DV

Fiber
1g
5% DV
ethnicspoon.com

Check out this delicious recipe!


See the full directions on my site
Jump to Recipe Print RecipeAnother Vietnamese coffee recipe. This one is Vietnamese Iced Coffee. Yes, it is sweet, indeed. The Vietnamese name is ca phe sua da. Basically it’s iced coffee with sweetened condensed milk. There certainly are a lot of coffee recipes in Vietnam! There is something you must know… There are usually three...Read More »

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