Chocolate Cake in a Mug (ready to eat in 5 minutes!)
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Photo by Viana Boenzli
My easy Chocolate Cake in a Mug recipe will be ready to eat in less than five minutes...two minutes to mix the ingredients and 90 seconds in the microwave!
1 Tbsp butter ( melted )
1 large egg
3 Tbsp milk
1/4 tsp vanilla extract
1 Tbsp flour
4 Tbsp granulated sugar
2 Tbsp cocoa powder
1/4 tsp baking powder
1 large egg
3 Tbsp milk
1/4 tsp vanilla extract
1 Tbsp flour
4 Tbsp granulated sugar
2 Tbsp cocoa powder
1/4 tsp baking powder
Nutritions
Calories
417
Sodium
68mg
2% DV
Fat
16g
26% DV
Protein
8g
17% DV
Carbs
65g
22% DV
Fiber
5g
20% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat10g50%
Polysaturated Fat1g9%
Monosaturated Fat5g32%
Cholesterol139mg46%
Sodium68mg2%
Potassium407mg11%
Protein8g17%
% DAILY VALUE*
Total Carbohydrate
Fiber5g20%
Sugar52g105%
Vitamin A594IU11%
Vitamin B60.5900000000000001mg29%
Vitamin C1mg2%
Calcium144mg14%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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