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Photo by Erich Boenzli

A fluffy baked potato is one of those comfort foods that can always be adjusted to your current mood. Feeling spicy? Add some hot salsa. Feeling classy? Top with butter, sour cream, chives, and salt. Feeling adventurous? Keep reading and I'll reveal my new favorite topping.

Baked Potato Ingredients:
2 10-oz Russet potatoes
1 tsp kosher sea salt
1 Tbsp olive oil
Anchovy Butter Ingredients:
8 Tbsp butter ( at room temperature )
3 anchovy fillets
3 cloves garlic ( finely chopped )
1/2 tsp paprika
1 tsp lemon juice
Salt to taste
2
Nutritions

Calories
613

Sodium
1405mg
58% DV

Fat
56g
86% DV

Protein
11g
23% DV

Carbs
8g
2% DV

Fiber
3g
15% DV
Photo by Viana Boenzli

My easy Chocolate Cake in a Mug recipe will be ready to eat in less than five minutes...two minutes to mix the ingredients and 90 seconds in the microwave!

1 Tbsp butter ( melted )
1 large egg
3 Tbsp milk
1/4 tsp vanilla extract
1 Tbsp flour
4 Tbsp granulated sugar
2 Tbsp cocoa powder
1/4 tsp baking powder
Nutritions

Calories
417

Sodium
68mg
2% DV

Fat
16g
26% DV

Protein
8g
17% DV

Carbs
65g
22% DV

Fiber
5g
20% DV
13

Irish Coffee Chocolate Mousse

Photo by Viana Boenzli

This Irish Coffee Chocolate Mousse will tantalize your taste buds with a silky smooth texture, satisfying chocolate, and rich coffee, with just a hint of Bailey's Irish Cream.

3.9 oz box of instant chocolate pudding mix
1 c whole milk ( cold )
1/4 c brewed coffee ( chilled )
3/4 c heavy whipping cream
3 Tbsp sugar
1/2 tsp vanilla extract
1/4 c Bailey's Irish Cream
For a non-alcoholic version, simply omit the Baileys and use 1 c heavy whipping cream instead of 1/2 c
4
Nutritions

Calories
530

Sodium
597mg
24% DV

Fat
43g
67% DV

Protein
7g
15% DV

Carbs
22g
7% DV

Fiber
3g
15% DV
Photo by Viana Boenzli

This is the best banana nut bread recipe you'll ever find. It's so fluffy and moist and light, you won't believe your taste buds. And the recipe is so easy!

2 c flour ( sifted )
1 tsp baking soda
1/4 tsp salt
1/2 c salted butter ( softened )
2/3 c granulated sugar
2 Tbsp brown sugar ( packed )
1 tsp vanilla extract
2 large eggs
2 c overripe bananas ( smashed )
1/2 c chopped walnuts ( optional )
Vegetable shortening ( for greasing pan )
1 loaf
Nutritions

Calories
5168

Sodium
3592mg
149% DV

Fat
214g
330% DV

Protein
99g
199% DV

Carbs
627g
213% DV

Fiber
54g
216% DV

Light, fluffy homemade pancakes that are loaded with chocolate chips perfect when you are craving something sweet for breakfast! These Chocolate Chip Pancakes start with my easy pancake batter with pantry staples that is famous. Then we add in a few chocolate chips which is great if you have a sweet tooth! My kids love getting these for breakfast. Top with syrup, strawberries, or whipped cream!

1 1/2 cups flour
1 tbsp baking powder
2 tbsp sugar
3/4 tsp salt
1 egg
1 1/4 cups milk
2 tbsp butter ( melted )
1 cup chocolate chips
12
  • Combine dry ingredients and sift in a bowl.
  • In another bowl beat egg until light. Add 1 c. milk and melted butter to bowl. Stir.
  • Add wet ingredients to dry ingredients and mix until...
    See the full directions on my site
Nutritions

Calories
195

Sodium
166mg
6% DV

Fat
8g
13% DV

Protein
3g
6% DV

Carbs
27g
9% DV

Fiber
1g
7% DV

Want to know how to make light, fluffy, buttery mashed potatoes? This is the BEST Mashed Potatoes Recipe and you will love them! They come out perfectly creamy every single time. They are easy enough to make for a weeknight dinner, but so delicious you can make them for all of your holidays like Thanksgiving, Christmas and Easter too. You'll never look for another way to make these whipped potatoes!

4 lbs Yukon gold potatoes
1/2 cup salted butter ( softened )
1 cup milk ( warmed )
1 1/2 tsp sea salt
1/2 tsp pepper
10
  1. Peel potatoes and quarter them. Place potatoes in a large pot and cover with cold water. Bring to a boil and cook until easily pierced with a knife about 15 minutes. Drain well.
  2. Transfer to...
    See the full directions on my site
Nutritions

Calories
197

Sodium
464mg
19% DV

Fat
9g
14% DV

Protein
5g
10% DV

Carbs
23g
8% DV

Fiber
5g
22% DV

Delicious, classic Homemade Angel Food Cake recipe that you will love! It comes out perfect every time and is worth making it from scratch. The texture and flavor is out of this world. Grab your strawberries and whipped cream to top it off!

1 1/4 cup cake flour
1/2 cup granulated sugar
1 1/2 cup egg whites
1/4 tsp salt
1 1/4 tsp cream of tarter
1/4 tsp clear vanilla
1 tsp almond extract
1 1/3 cup granulated sugar
12
  1. Sift together the cake flour and 1/2 c. of granulated sugar four times.
  2. In a large metal bowl combine the egg whites, salt, cream of tarter, vanilla and almond extract. Beat with wire whip...
    See the full directions on my site
Nutritions

Calories
181

Sodium
260mg
10% DV

Fat
1g
2% DV

Protein
4g
9% DV

Carbs
40g
13% DV

Fiber
1.0g
4% DV
Baked Ambrosia

Delicious Fluffy Cottage Cheese Protein Pancakes made in a blender with only 5 simple ingredients - the perfect post workout breakfast!

3 eggs
1 cup cottage cheese
1 tsp vanilla
1 cup whole wheat pastry flour
2 tsp baking powder
maple syrup and berries ( for serving )
2
  1. Add all ingredients to a blender and blend until smooth.
  2. Heat a nonstick skillet over medium heat and lightly grease with oil. Drop ¼ cup batter per pancake and cook 1 minute per...
    See the full directions on my site
Nutritions

Calories
550

Sodium
489mg
20% DV

Fat
8g
13% DV

Protein
100g
200% DV

Carbs
22g
7% DV

Fiber
2g
10% DV

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