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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Photo by Viana Boenzli
My brown sugar ham glaze has just the perfect amount of sweet and tart to satisfy everyone's taste at the holiday table this year.
4 Tbsp butter
1 c brown sugar ( packed )
1/4 c honey
1 Tbsp brown mustard
1/2 c pineapple juice
1/4 c apple juice
1/4 tsp cinnamon
1/4 tsp ground cloves
10 lb pre-cooked ham ( approximate weight )
1 c brown sugar ( packed )
1/4 c honey
1 Tbsp brown mustard
1/2 c pineapple juice
1/4 c apple juice
1/4 tsp cinnamon
1/4 tsp ground cloves
10 lb pre-cooked ham ( approximate weight )
Nutritions
Calories
5098
Sodium
9889mg
412% DV
Fat
142g
219% DV
Protein
128g
257% DV
Carbs
889g
302% DV
Fiber
132g
529% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 68g 343%
Polysaturated Fat 17g 109%
Monosaturated Fat 56g 353%
Cholesterol 350mg 117%
Sodium 9889mg 412%
Potassium 5399mg 154%
Protein 128g 257%
% DAILY VALUE*
Total Carbohydrate
Fiber 132g 529%
Sugar 626g 1253%
Vitamin A 40953IU 819%
Vitamin B6 1mg 87%
Vitamin C 213mg 356%
Calcium 1220mg 122%
Iron 37mg 206%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
This Carrot Apple Zucchini Bread recipe is incredibly moist and flavorful! Vibrant colors from the carrot, apple, and zucchini makes this quick bread irresisitble! Sure to be a new favorite!
1 cup unsalted butter ( melted )
2 cups granulated sugar
3 eggs ( room temperature )
¼ cup fresh orange juice
1 tbsp vanilla extract
3¼ all-purpose flour
½ tsp salt
2½ tsp baking powder
¾ tsp baking soda
1 tbsp cinnamon
pinch of ground cloves
pinch of ground nutmeg
2 cups shredded carrots
1 cup shredded zucchini
1 cup diced ( peeled apple Granny Smith, Fuji, whatever you have on hand )
½ cup pecans ( chopped )
2 cups granulated sugar
3 eggs ( room temperature )
¼ cup fresh orange juice
1 tbsp vanilla extract
3¼ all-purpose flour
½ tsp salt
2½ tsp baking powder
¾ tsp baking soda
1 tbsp cinnamon
pinch of ground cloves
pinch of ground nutmeg
2 cups shredded carrots
1 cup shredded zucchini
1 cup diced ( peeled apple Granny Smith, Fuji, whatever you have on hand )
½ cup pecans ( chopped )
10
Preheat the oven to 350 degrees.
Grease and flour two 8x4 inch loaf pans. Line with parchment paper and set aside. (I use the baking spray with flour in it.)
Place zucchini in a large kitchen towel. Bring...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
531
Sodium
249mg
10% DV
Fat
21g
33% DV
Protein
6g
13% DV
Carbs
77g
26% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 12g 62%
Polysaturated Fat 1g 12%
Monosaturated Fat 7g 46%
Cholesterol 50mg 16%
Sodium 249mg 10%
Potassium 342mg 9%
Protein 6g 13%
% DAILY VALUE*
Total Carbohydrate
Fiber 3g 15%
Sugar 42g 85%
Vitamin A 4886IU 97%
Vitamin B6 0.5mg 25%
Vitamin C 8mg 13%
Calcium 89mg 8%
Iron 2mg 13%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
With plenty of spice and warmth, these Perfect Soft Ginger Cookies are just what your holiday season has been waiting for!
2 1/4 cup all purpose flour
1 tsp baking soda
1 tsp corn starch
1/4 tsp salt
1 1/2 tsp ground ginger
1 1/2 tsp ground cinnamon
1 tsp ground cloves
3/4 cup Challenge butter ( softened )
1/2 brown sugar ( dark or light )
1/2 cup granulated sugar
1 egg ( room temperature )
2 tsp vanilla extract
1/3 cup molasses
Coating
1/2 cup granulated sugar
1 tsp baking soda
1 tsp corn starch
1/4 tsp salt
1 1/2 tsp ground ginger
1 1/2 tsp ground cinnamon
1 tsp ground cloves
3/4 cup Challenge butter ( softened )
1/2 brown sugar ( dark or light )
1/2 cup granulated sugar
1 egg ( room temperature )
2 tsp vanilla extract
1/3 cup molasses
Coating
1/2 cup granulated sugar
36
Combine flour, baking soda, corn starch, salt, and spices in a large bowl. Whisk together.
In a separate bowl, cream together butter and sugars.
Beat in egg until thoroughly combined.
Mix in vanilla and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
107
Sodium
88mg
3% DV
Fat
3g
6% DV
Protein
0.9g
1% DV
Carbs
17g
5% DV
Fiber
0.30000000000000004g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 2g 12%
Polysaturated Fat 0.27g 1%
Monosaturated Fat 1g 7%
Cholesterol 13mg 4%
Sodium 88mg 3%
Potassium 62mg 1%
Protein 0.9g 1%
% DAILY VALUE*
Total Carbohydrate
Fiber 0.30000000000000004g 1%
Sugar 10g 20%
Vitamin A 122IU 2%
Vitamin B6 0.08mg 4%
Vitamin C 0.1mg 0%
Calcium 12mg 1%
Iron 0.5700000000000001mg 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
This recipe is sure to make your home smell wonderful and make your taste buds happy. Much like a classic oatmeal raisin cookie recipe, the addition of ground cloves adds a satisfying spice that makes you sit up and take notice of this delicious cookie. Soft and chewy, these cookies are downright delectable. I sure hope you’ll give this one a try!
1 c butter ( softened )
1 c brown sugar
1/2 c white sugar
2 eggs, room temp.
1/2 Tbls vanilla
1 c white flour
1/2 c wheat flour ( you can sub in all white )
1/2 Tbls ground cinnamon
1 tsp baking soda
1/2 tsp salt
1/2 – 1 tsp ground cloves (I go with the full 1 tsp)
3 cups old-fashioned or rolled oats
1 1/2 c raisins
1 c brown sugar
1/2 c white sugar
2 eggs, room temp.
1/2 Tbls vanilla
1 c white flour
1/2 c wheat flour ( you can sub in all white )
1/2 Tbls ground cinnamon
1 tsp baking soda
1/2 tsp salt
1/2 – 1 tsp ground cloves (I go with the full 1 tsp)
3 cups old-fashioned or rolled oats
1 1/2 c raisins
36
Preheat oven to 350 degrees. Cream butter and sugars together in a large mixing bowl.
Add in eggs, one at a time until well blended.
Add in vanilla and mix until combined.
In a large bowl, combine flours,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
350
Sodium
211mg
8% DV
Fat
24g
37% DV
Protein
1g
3% DV
Carbs
30g
10% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 16g 81%
Polysaturated Fat 1g 7%
Monosaturated Fat 6g 42%
Cholesterol 68mg 22%
Sodium 211mg 8%
Potassium 163mg 4%
Protein 1g 3%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 8%
Sugar 12g 24%
Vitamin A 788IU 15%
Vitamin B6 0.06mg 3%
Vitamin C 1mg 2%
Calcium 42mg 4%
Iron 0.92mg 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Pumpkin dessert season just got 100 times better, because this Pumpkin Chocolate Bundt Cake is going to blow your mind! This is the cake to make all fall dreams come true!
Pumpkin Cake:
1 3/4 c. sugar
3/4 c. canola oil
2 large eggs
1 1/4 c. canned pumpkin
2 1/2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. nutmeg
3/4 tsp. salt
1/4 tsp. ground cloves
Chocolate marble:
1 pkg. (8 oz.) cream cheese, softened
1 large egg
1/3 c. sugar
dash of salt
3/4 c. semi-sweet chocolate chips ( melted )
Glaze:
1 c. powdered sugar
2 Tbsp. milk ( more or less, depending on how thick or thin you want it )
1 3/4 c. sugar
3/4 c. canola oil
2 large eggs
1 1/4 c. canned pumpkin
2 1/2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. nutmeg
3/4 tsp. salt
1/4 tsp. ground cloves
Chocolate marble:
1 pkg. (8 oz.) cream cheese, softened
1 large egg
1/3 c. sugar
dash of salt
3/4 c. semi-sweet chocolate chips ( melted )
Glaze:
1 c. powdered sugar
2 Tbsp. milk ( more or less, depending on how thick or thin you want it )
16
Preheat oven to 350 degrees Fahrenheit and grease (well) and lightly flour a 10 in. fluted bundt cake pan.
For the pumpkin cake, in the bowl of an electric mixer, cream together sugar, canola oil, and eggs....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
297
Sodium
282mg
11% DV
Fat
5g
8% DV
Protein
5g
11% DV
Carbs
58g
19% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 3g 16%
Polysaturated Fat 0.55g 3%
Monosaturated Fat 1g 11%
Cholesterol 7mg 2%
Sodium 282mg 11%
Potassium 191mg 5%
Protein 5g 11%
% DAILY VALUE*
Total Carbohydrate
Fiber 3g 14%
Sugar 24g 49%
Vitamin A 5971IU 119%
Vitamin B6 0.21mg 10%
Vitamin C 2mg 3%
Calcium 27mg 2%
Iron 2mg 16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.
