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Jalapeño Raspberry Glaze for Pork Chops is a quick and easy recipe you will definitely want handy. Sweet zesty raspberries with jalapenos on a pork chop will have your taste buds celebrating. This glaze will also go very well with chicken or steak.

4 boneless pork chops ( 3/4 inch thick )
1/4 cup Raz-Pepper (Raspberry Jalapeno) Preserves
tbsp. Dijon Mustard
4
Nutritions

Calories
124

Sodium
26mg
1% DV

Fat
3g
4% DV

Protein
8g
16% DV

Carbs
14g
4% DV

Fiber
0.5g
2% DV

Delicious smoked pork chops packed with flavor and so easy on your smoker! Learn how to make smoked pork chops that are juicy, tender and filled with smoke flavor. These thick cut bone-in pork chops will have your mouth watering with a homemade seasoning! This easy recipe on your Traeger is perfect for a beginner smoke meat, but so delicious even a seasoned veteran will love to make these.

1 tbsp pork rub
4 bone-in pork chops
4
  1. Prepare smoker to 250 degrees F according to manufacturer's directions.
  2. Sprinkle rub on both sides of pork chops. How much you apply is really up to how much you'd like on your pork ...
    See the full directions on my site
Nutritions

Calories
61

Sodium
244mg
10% DV

Fat
3g
4% DV

Protein
5g
11% DV

Carbs
1.0g
0% DV

Fiber
0.3g
1% DV

These tender, juicy, grilled boneless pork chops are seasoned with Taco seasoning and then grilled. The result are delicious Southwestern Pork Chops that have a bit of a kick! Only three ingredients in this recipe for a delicious grilled pork chop! Don't be afraid of dried out pork chops any longer. Follow our quick tips and tricks and you will be left with a juicy, tender pork chop that grilled to perfect with tons of flavor!

2 tbsp taco seasoning
2 tbsp olive oil
4 boneless pork chops
4
  1. Preheat grill to 350 degrees.
  2. Drizzle half of oil over the top of the pork chops. Sprinkle half of taco seasoning mix over the top of the pork chops. Rub seasoning and oil so the pork chops are ...
    See the full directions on my site
Nutritions

Calories
129

Sodium
337mg
14% DV

Fat
8g
13% DV

Protein
7g
14% DV

Carbs
2g
0% DV

Fiber
0.4g
1% DV

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