Sweet and Garlicky Glazed Pork Chops

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Pork chops are classic comfort food and every cuisine has its own version of different pork chop recipes that are really delish. This Asian-inspired dish takes advantage of how Asians would like their pork chops to be cooked– with a bit of sweetness.

You can omit the cayenne pepper and change it to a more subtle flavor like star anise if you prefer a mild version of this dish.

4
1/4 cup brown sugar
2 tbsp honey
1/2 tsp cayenne powder
1/2 tsp garlic powder
6 cloves garlic
2 tbsp Olive Oil
1 1/2 lb boneless pork chops
1 cup beef stock
  1. Cut the pork chops into bite-sized pieces and render the fat in a hot pan.
  2. Sauté the meat until browned.
  3. Add in the garlic and sauté for 1 minute
  4. Add the brown sugar,...
    See the full directions on my site
Nutritions

Calories
506

Sodium
224mg
9% DV

Fat
21g
33% DV

Protein
44g
88% DV

Carbs
27g
9% DV

Fiber
2g
11% DV