The Best Chocolate Vegan Biscuits Recipe
25
Delicious Chocolate vegan Biscuit that are gluten free and healthy! Rich, dark, chocolatey, gooey, crispy on the outside and perfectly chewy
1 cup gluten free flour
60g ground almonds
4 tbsp cocoa or cacao
1/3 coconut oil
1/3 cup maple syrup
60g ground almonds
4 tbsp cocoa or cacao
1/3 coconut oil
1/3 cup maple syrup
Preheat over to 170c
In a bowl mix together the dry ingredients
In a separate bowl mix the liquids together
Add the liquid mixture into the dry and mix well until completely combined
Mould into biscuit...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
950
Sodium
22mg
0% DV
Fat
12g
19% DV
Protein
16g
32% DV
Carbs
206g
70% DV
Fiber
10g
40% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g36%
Polysaturated Fat1g12%
Monosaturated Fat3g20%
Cholesterol2mg0%
Sodium22mg0%
Potassium576mg16%
Protein16g32%
% DAILY VALUE*
Total Carbohydrate
Fiber10g40%
Sugar64g129%
Vitamin A3IU0%
Vitamin B61mg84%
Vitamin C2mg4%
Calcium142mg14%
Iron4mg22%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.