Desserts
January 13, 2016
Calories
937
Sodium
662mg
27% DV
Fat
44g
68% DV
Protein
15g
31% DV
Carbs
125g
42% DV
Fiber
4g
18% DV
The Best Coconut Cake
292
12
3 cups cake flour
1 tbsp baking powder
1/4 tsp salt
2 cups sugar
1/2 cup butter (room temp)
1/2 cup canola oil
1 tsp vanilla ext
1 tsp coconut ext (flavor)
1 1/3 cups canned coconut milk (shaken well)
6 large eggs separated at room temp (2 egg yolks, 6 egg whites needed)
1/8 tsp cream of tartar (optional)
coconut cream cheese frosting
2 cups coconut flakes (1 cup toasted)
2 8oz pkgs of cream cheese (16oz total)
1 cup unsalted butter
1 tsp coconut extract (flavor)
6 1/2 cups powdered sugar
1 tbsp baking powder
1/4 tsp salt
2 cups sugar
1/2 cup butter (room temp)
1/2 cup canola oil
1 tsp vanilla ext
1 tsp coconut ext (flavor)
1 1/3 cups canned coconut milk (shaken well)
6 large eggs separated at room temp (2 egg yolks, 6 egg whites needed)
1/8 tsp cream of tartar (optional)
coconut cream cheese frosting
2 cups coconut flakes (1 cup toasted)
2 8oz pkgs of cream cheese (16oz total)
1 cup unsalted butter
1 tsp coconut extract (flavor)
6 1/2 cups powdered sugar
Grease 3 9-inch cake pans and preheat oven to 350.
In a medium mixing bowl, sift cake flour and baking powder. Add salt and whisk well.
In a mixer (or large mixing bowl with hand mixer) on medium speed,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
937
Sodium
662mg
27% DV
Fat
44g
68% DV
Protein
15g
31% DV
Carbs
125g
42% DV
Fiber
4g
18% DV
