Soups
October 13, 2016
Calories
5075
Sodium
12986mg
541% DV
Fat
367g
565% DV
Protein
225g
451% DV
Carbs
253g
86% DV
Fiber
47g
190% DV
The Zuppa
10
Our version of Olive Garden\\\'s Zuppa Toscana Soup!
1 small yellow onion
1 1/2 pounds pork sausage
6-8 russet potatoes
32 ounces chicken broth
4 cups water
1 can of cream of chicken (10.5 ounce)
1 1/2 tablespoon Italian seasoning
1/2 teaspoon red pepper flakes
1 1/2 tablespoon minced garlic (We used from a jar)
2 bay leaves
Salt + Black pepper to taste
1/2 pint heavy whipping cream
3 cups fresh kale
Crumbled bacon
Shaved Parmesan
1 1/2 pounds pork sausage
6-8 russet potatoes
32 ounces chicken broth
4 cups water
1 can of cream of chicken (10.5 ounce)
1 1/2 tablespoon Italian seasoning
1/2 teaspoon red pepper flakes
1 1/2 tablespoon minced garlic (We used from a jar)
2 bay leaves
Salt + Black pepper to taste
1/2 pint heavy whipping cream
3 cups fresh kale
Crumbled bacon
Shaved Parmesan
1) Slice onion into smaller pieces and place in skillet on stove with two tablespoons of salted butter. Cook on medium until onions start to soften. Set aside.
2) Brown the sausage. We sprinkle some...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
5075
Sodium
12986mg
541% DV
Fat
367g
565% DV
Protein
225g
451% DV
Carbs
253g
86% DV
Fiber
47g
190% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
152g
764%
Polysaturated Fat
59g
374%
Monosaturated Fat
154g
965%
Cholesterol
1027mg
344%
Sodium
12986mg
541%
Potassium
6756mg
193%
Protein
225g
451%
% DAILY VALUE*
Total Carbohydrate
Fiber
47g
190%
Sugar
18g
37%
Vitamin A
35439IU
708%
Vitamin B6
18mg
941%
Vitamin C
468mg
781%
Calcium
1578mg
157%
Iron
39mg
217%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.