Main Dishes

Tomato Galette

Tomato, feta cheese & egg galette

3
Ingredients:

300g flour/10.5oz
1 cup yogurt
2 ripe tomatoes, sliced thinly
3 eggs, beaten
200g/7oz feta cheese
100g/3.5oz cheddar cheese, grated
150g/5oz butter, melted
a bunch of fresh parsley, chopped
salt
1.Preheat the oven to 200ºC/392ºF. 2.To make the dough - combine the flour, butter, yogurt and a pinch of salt. 3.Mix well and place in the fridge for 30 minutes. 4.Meanwhile, combine the eggs, feta and...
See the full directions on my site
Nutritions

Calories
115

Sodium
486mg
20% DV

Fat
2g
3% DV

Protein
9g
18% DV

Carbs
16g
5% DV

Fiber
2g
11% DV