Main Dishes

Turkey and Roasted Sweet Potato Risotto

47

This delicious risotto is a perfect way to use up leftover turkey and sweet potatoes!

6
2 tbsp olive oil
1 small onion, chopped
3 cloves garlic, minced
1 cup arborio rice
1 cup white wine (I like to use chardonnay)
4 cups chicken stock
1 cup cooked turkey, chopped or shredded
2 cups leftover roasted sweet potatoes
1/2 cup grated parmesan cheese
1 tbsp fresh sage, chopped
1/2 tsp salt
1/2 tsp pepper
Bring chicken stock to a simmer in a medium saucepan. Heat olive oil in a skillet over medium heat. Add onion and saute for about 5 minutes, until tender. Add garlic and saute for 1 minute. Add rice,...
See the full directions on my site
Nutritions

Calories
433

Sodium
1051mg
43% DV

Fat
16g
25% DV

Protein
23g
46% DV

Carbs
43g
14% DV

Fiber
5g
20% DV

If you´re looking for a dish that packs a ton of flavor and is super healthy, look no further. These Smoky Spanish Garbanzos with Herbed Basmati Rice are exactly it. Loaded with flavors, easy to make and done in about 30 minutes.

2
  1. To make the herbed basmati rice, add 1 cup (195 grams) basmati rice that has been rinsed under cold running water into a sauce pan, along with 1/2 tsp (.45 grams) dried thyme, 1/2 tsp (.56 grams)...
    See the full directions on my site