Ultimate Pineapple Upside Down Cake

February 10, 2014

273

I grew up eating my grandmother's take on pineapple upside down cake and I have to admit it's nothing like any other pineapple upside down cake recipe out there. My grandmother's is sweet with a caramelized sugar glaze on the pineapples. If you like pineapples and cake you must give this a try! Serving Size = 1 piece.

½ cup – Butter
1 cup – Brown Sugar
1 can (20 oz.) – Pineapple Rings
3 Eggs
1 cup – Sugar
1 teaspoon – Vanilla
1¼ cups – Flour
1½ teaspoons – Baking Powder
¼ teaspoon – Salt
¼ cup – Pineapple Juice, saved from pineapple rings

Preheat over to 365 degrees. In a heavy 10? skillet melt butter, remove from heat when melted. Mix in brown sugar and spread evenly. Gently press pineapple rings into mixture. Separate eggs, beat the whites...
See the full directions on my site

Nutritions

Calories
286

Sodium
245mg
10% DV

Fat
8g
12% DV

Protein
7g
14% DV

Carbs
45g
15% DV

Fiber
3g
12% DV