Sandwiches

Vegan Coconut Bacon Stretchy Melty Grilled Cheese (GF)

8
4
For the coconut bacon:
8 tablespoons flaked coconut
1 teaspoon soy sauce (or tamari if gluten-free)
1 teaspoon maple syrup (or sub any other sweetener)
Pinch of smoked paprika, to taste
For the grilled cheese:
150 g (5oz) tinned white beans, drained and rinsed
70 g (2.5oz) mochi (the hard firm mochi sold in blocks)
2 tablespoons nutritional yeast
1 heaped teaspoon miso* (ensure gluten-free if necessary)
1 teaspoon vinegar (ensure gluten-free if necessary)
Optional: 1/4 teaspoon (Dijon) mustard
Salt + pepper to taste
8 slices of bread (gluten-free if necessary)
http://www.rhiansrecipes.com/2017/08/06/vegan-coconut-bacon-stretchy-melty-grilled-cheese-gf/
See the full directions on my site
Nutritions

Calories
3442

Sodium
294mg
12% DV

Fat
26g
40% DV

Protein
224g
449% DV

Carbs
576g
196% DV

Fiber
144g
579% DV

If you´re looking for a dish that packs a ton of flavor and is super healthy, look no further. These Smoky Spanish Garbanzos with Herbed Basmati Rice are exactly it. Loaded with flavors, easy to make and done in about 30 minutes.

2
  1. To make the herbed basmati rice, add 1 cup (195 grams) basmati rice that has been rinsed under cold running water into a sauce pan, along with 1/2 tsp (.45 grams) dried thyme, 1/2 tsp (.56 grams)...
    See the full directions on my site