Side DishesSeptember 05, 2017
Calories
11301
Sodium
55962mg
2331% DV
Fat
1779g
2737% DV
Protein
672g
1345% DV
Carbs
832g
283% DV
Fiber
601g
2404% DV
Vegan Potato Dauphinoise Gratin (GF)
25
4
500 g (17oz) new potatoes or any waxy potatoes
2 tablespoons olive oil (or sub vegetable or rapeseed oil)
1 onion, finely sliced
500 ml (2 1/4 cups) unsweetened almond milk (or sub oat milk for nut-free)
2 tablespoons nutritional yeast
1 teaspoon (Dijon) mustard
1 vegetable stock cube (ensure gluten-free if necessary)
Salt + pepper, to taste
1 heaped tablespoon cornflour
2 tablespoons olive oil (or sub vegetable or rapeseed oil)
1 onion, finely sliced
500 ml (2 1/4 cups) unsweetened almond milk (or sub oat milk for nut-free)
2 tablespoons nutritional yeast
1 teaspoon (Dijon) mustard
1 vegetable stock cube (ensure gluten-free if necessary)
Salt + pepper, to taste
1 heaped tablespoon cornflour
http://www.rhiansrecipes.com/2016/12/18/vegan-potato-dauphinoise-gratin-gf/
See the full directions on my site
See the full directions on my site
Nutritions
Calories
11301
Sodium
55962mg
2331% DV
Fat
1779g
2737% DV
Protein
672g
1345% DV
Carbs
832g
283% DV
Fiber
601g
2404% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat576g2884%
Polysaturated Fat599g3744%
Monosaturated Fat603g3772%
Cholesterol713mg239%
Sodium55962mg2331%
Potassium715mg20%
Protein672g1345%
% DAILY VALUE*
Total Carbohydrate
Fiber601g2404%
Sugar93g187%
Vitamin A35706IU714%
Vitamin B6598mg29935%
Vitamin C601mg1002%
Calcium878mg87%
Iron571mg3175%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
