Side Dishes
September 05, 2017
Calories
11301
Sodium
55962mg
2331% DV
Fat
1779g
2737% DV
Protein
672g
1345% DV
Carbs
832g
283% DV
Fiber
601g
2404% DV
Vegan Potato Dauphinoise Gratin (GF)
1
4
500 g (17oz) new potatoes or any waxy potatoes
2 tablespoons olive oil (or sub vegetable or rapeseed oil)
1 onion, finely sliced
500 ml (2 1/4 cups) unsweetened almond milk (or sub oat milk for nut-free)
2 tablespoons nutritional yeast
1 teaspoon (Dijon) mustard
1 vegetable stock cube (ensure gluten-free if necessary)
Salt + pepper, to taste
1 heaped tablespoon cornflour
2 tablespoons olive oil (or sub vegetable or rapeseed oil)
1 onion, finely sliced
500 ml (2 1/4 cups) unsweetened almond milk (or sub oat milk for nut-free)
2 tablespoons nutritional yeast
1 teaspoon (Dijon) mustard
1 vegetable stock cube (ensure gluten-free if necessary)
Salt + pepper, to taste
1 heaped tablespoon cornflour
http://www.rhiansrecipes.com/2016/12/18/vegan-potato-dauphinoise-gratin-gf/
See the full directions on my site
See the full directions on my site
Nutritions
Calories
11301
Sodium
55962mg
2331% DV
Fat
1779g
2737% DV
Protein
672g
1345% DV
Carbs
832g
283% DV
Fiber
601g
2404% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
576g
2884%
Polysaturated Fat
599g
3744%
Monosaturated Fat
603g
3772%
Cholesterol
713mg
239%
Sodium
55962mg
2331%
Potassium
715mg
20%
Protein
672g
1345%
% DAILY VALUE*
Total Carbohydrate
Fiber
601g
2404%
Sugar
93g
187%
Vitamin A
35706IU
714%
Vitamin B6
598mg
29935%
Vitamin C
601mg
1002%
Calcium
878mg
87%
Iron
571mg
3175%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
