Appetizers

VEGGIE PIZZA WITH GARLIC HUMMUS

33

So while I’m not exactly speechless, I am convinced that this pizza will forever remind me of a slice of comfort, and that alone makes it one for the cookbook.

5
1 cup warm water (100-110ºF)
1 package (2¼ teaspoons) active dry yeast
2½ cups all purpose flour
½ cup bread flour
1 Tablespoon kosher salt
2 Tablespoons extra virgin olive oil
Cornmeal
1 cup prepared garlic hummus
1½ cups fresh spinach, blanched & squeezed dry
½ of a red bell pepper, thinly sliced
1 medium tomato, thinly sliced
½ of a white onion, thinly sliced
1½ cups shredded provolone
¼ cup shredded Parmesan
Combine the water and yeast in the bowl of a stand mixer. Let rest until bubbly, about 5 minutes. Whisk together the all purpose flour, bread flour and kosher salt in a bowl. Add the flour mixture and oil...
See the full directions on my site
Nutritions

Calories
1533

Sodium
2128mg
88% DV

Fat
25g
38% DV

Protein
45g
90% DV

Carbs
305g
103% DV

Fiber
37g
149% DV

Without further ado, I offer the internet an actual chunk of my life. 8 months of research, sourcing, mixing, chilling, shaping, baking, cooling and testing, for literally THE best modern day vegan gluten free Toll House cookies you will ever eat.

1 tbsp. ground chia
3 tbsp water
1/3 cup melted butter ( I used Earth Balance )
1/4 cup melted refined coconut oil
1 cup coconut sugar
1/3 cup full fat coconut milk
1 tsp vanilla extract
2 cups 1 for 1 Gluten-Free Flour ( I used Bob's Red Mill )
1 tbsp cornstarch
1/2 tsp baking soda
1/2 tsp baking powder
1/4 tsp sea salt
1/2 cup chopped dark chocolate chunks ( I used Enjoy Life Foods )
1/2 cup semi-sweet chocolate chips
10
  1. In a small bowl, mix together the chia and water. Allow to sit, while you prep the wet ingredients.
  2. Add sugar to melted butter and mix well. Follow with chia, vanilla and coconut milk and...
    See the full directions on my site
Nutritions

Calories
259

Sodium
202mg
8% DV

Fat
15g
23% DV

Protein
4g
8% DV

Carbs
20g
6% DV

Fiber
2g
11% DV

Slow Cooker Monday Pie

10

Monday Pie. How to make the most delicious Monday pie using your roast dinner leftovers in the slow cooker. Then how to transform your Monday pie leftovers into a delicious Tuesday Carbonara. Works well with leftover roast beef, roast turkey, roast chicken, roast ham, or roast lamb.

Soft and fluffy homemade dinner rolls are the perfect addition to any meal. From a holiday spread on Thanksgiving or Christmas to a simple Sunday supper at Grandma's, the warm, buttery yeast rolls always disappear fast. They're a family favorite with both kids and adults!

0.25 oz package dry active yeast
1/4 c lukewarm water
3/4 c whole milk ( scalded )
1/4 c shortening
1/4 c sugar
1 t salt
1 egg
3 c all purpose flour
1 T melted butter
15
  • In a small bowl, stir together yeast and warm water. Allow to rest for 5-10 minutes, until foamy.
  • In a large mixing bowl fitted with a dough hook or paddle attachment, combine scalded milk,...
    See the full directions on my site
Nutritions

Calories
210

Sodium
171mg
7% DV

Fat
1g
3% DV

Protein
6g
12% DV

Carbs
40g
13% DV

Fiber
1g
7% DV
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