Zesty Ginger Ale Chicken & Veggies

March 15, 2015

163

Easy and delicious sweet and tangy oven roasted chicken w/ potatoes and green beans

5-7 lb Whole Chicken (mine was slightly over 7lbs, and it will serve many of delish purposes to follow)
2 cups Ginger Ale (more/less depending on size of bird^)
5- 7 med/lg Russet or Idaho potatoes
1 large onion (diced)
1/2 bag frozen green beans (or 1 can drained)
4 TBS Cold Butter or Margarine (cut into 4 slabs)
1+ tsp each of lemon pepper, paprika, cumin, & Italian Blend seasoning
1/2tsp +/- garlic powder, oregano, salt, (& Cajun seasoning opt)

For instructions please pop over to thirftytreehuggary.blogspot.com
See the full directions on my site

Nutritions

Calories
930

Sodium
187mg
7% DV

Fat
73g
112% DV

Protein
40g
81% DV

Carbs
14g
4% DV

Fiber
4g
18% DV